Gluten Free

Seasonings and Spices that are Gluten Free.

Gluten is a General Name for The Proteins Found In

-Wheat
   .Wheatberries
   .Durum
   .Emmer
   .Semolina
   .Spelt
   .Farina
   .Farro
   .Graham
   .KAMUT® khorasan wheat
   .Einkorn

-Rye

-Barley

-Triticale – a cross between wheat and rye

Gluten Helps Foods Maintain Their Shape, Acting as a Glue that Holds Food Together.